Consume all Color and Tastes for Happy Health
Ayurveda science strongly believe to preserve good status of body Health. Ayurveda’s philosophy is based on this thing only. Ayurveda science strongly belive that, Food is important thing to maintain Health.Whatever we consume according to that our body will develops. Regular use of whole food supplements/fresh fruits/vegetables can ensure optimal health, I also believe that […]
Frozen – Tinned Food is harmful
I found that nowadays so many people keep their food in deep fridge and consume it after long time. Some people just buy tinned food and consume them routinely. That’s very bad concept according to Ayurveda. According to Ayurveda its “Paryushit Aahar” Ayurveda says, a person should avoid over night food. May be you can […]
Herb Ginger
Ayurveda Herb Ginger’s antiseptic qualities make it beneficial for gastrointestinal infections, including some type of food poisoning.
Application of Mahendi Herb in winter
Woman used2apply paste of #herb Mahendi on hair.Remember dat its very coolant2ur scalp.Apply4less time in winter of overexpose may lead2headache/ numbness n pain in neck-shoulder/sneezing etc.
